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Chicken Enchiladas Recipe

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This recipe for Chicken Enchiladas, by , is from The Donovan Family Online Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julia Gladding
Added: Sunday, November 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Tortillas (flour)
Cooked Chicken
Enchilada sauce (green)
Cheese (mexican-monterey)

Directions:
Directions:
Warm tortilla to soften (In Microwave or stovetop in non-stick pan)
Layer tortillas, cheese, chicken and sauce in a
lasagna pan. Top with sauce.
Bake in a preheated oven 30-35 minutes at 350degrees.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
5min
Personal Notes:
Personal Notes:
I buy a cooked chicken. It's an easy and delicious meal. Very popular with the Gladding family.

 

 

 

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