"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chicken Nuggets Recipe

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This recipe for Chicken Nuggets, by , is from The Love of Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, November 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 small, whole chicken breasts
1 tsp. salt
1/4 tsp. pepper
1/4 c. melted butter
1/2 c. cornflake crumbs

Directions:
Directions:
Skin and bone chicken. Cut into 1 inch chunks. Combine corn flake crumbs and salt and pepper. Dip chicken into butter and roll in crumb mixture. Arrange chicken in a single layer on foil line baking sheet. BAke at 400 for 30 minutes.

 

 

 

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