"After dinner sit a while, and after supper walk a mile."--English Saying

Fudge Frosting from Maude Suelter Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fudge Frosting from Maude Suelter, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Davis and Sara DuBay
Added: Saturday, November 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 c. sugar
3 tbsp. Karo (white) syrup
3 tbsp. cocoa (rounding)
1 1/2 c. milk
1 tsp. vanilla
1 tbsp. butter

Directions:
Directions:
Bring sugar, syrup, cocoa, and milk to boil and you get a soft ball. Remove from heat and add vanilla and butter. Put pan in sink of cold water and beat until hard (will lose it's gloss).

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

543W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!