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Amish Sugar Cookies Recipe

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This recipe for Amish Sugar Cookies, by , is from The McElmury Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Irene Moreland
Added: Friday, November 9, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup white sugar
1 cup powdered sugar
1 cup butter
1 cup cooking oil
2 eggs
4 1/2 cups flour
1 teaspoon cream of tartar
2 teaspoons vanilla
1 teaspoon lemon juice
1 teaspoon soda

Directions:
Directions:
Mix all the ingredients, adding the flour last. Roll in small balls and drop on cookie sheets. Flatten with fork that has sugar on it. Bake at 375 for 12-12 minutes.

Personal Notes:
Personal Notes:
Colored sugar can be sprinkled on top before baking if desired. This is one of Grampa Ray Moreland's favorite cookies.

 

 

 

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