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Salmon Casserole Recipe

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This recipe for Salmon Casserole, by , is from The Beavers Family Cookbook 2007 , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Olive Beavers Jordan
Added: Thursday, November 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 large can salmon with juice
Crumble 1 cup Ritz crackers
2 beaten eggs
3/4 cup sharp cheese
1/2 cup sour cream
grated onion

Directions:
Directions:
Pour into greased casserole dish

Mix together and add more Ritz cracker crumbs on top and bake at 325 degrees for 30 minutes.

 

 

 

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