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BLT Spread Recipe

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This recipe for BLT Spread, by , is from Moreland Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Danielle Moreland
Added: Wednesday, November 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup mayonnaise
2 (8-ounce) packages cream cheese, softened
1 1/2 teaspoons coarsely ground pepper
1 cup shredded lettuce
7 slices (3/4 cup) bacon, crisply cooked, crumbled
1/2 cup chopped tomato
1/4 cup chopped green onions
3 ounces (3/4 cup) LAND O LAKESŪ Cheddar Cheese, shredded
Crackers or lahvosh (Armenian cracker bread), broken into serving-size pieces

Directions:
Directions:
Combine mayonnaise, cream cheese and pepper in small bowl. Beat at medium speed, scraping bowl often, until smooth.

Spread mayonnaise mixture onto bottom of 9-inch round serving dish; top with lettuce, bacon, tomato, green onions and cheese. Serve with crackers.

Personal Notes:
Personal Notes:
TIP: Mayonnaise mixture can be prepared up to 2 days ahead. Store refrigerated. Top with remaining ingredients just before serving.

 

 

 

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