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Onion Dip Recipe

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This recipe for Onion Dip, by , is from The Hanus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Bennett
Added: Monday, November 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. chopped Vidalia onion or sweet onion
1 c. shredded Swiss cheese
1 c. Hellman`s Light mayonnaise
1 T. Parmesan cheese
1/4 tsp. garlic salt
Triscuit crackers

Directions:
Directions:
Mix everything together (except crackers) and bake at 350 until warm and melted. Serve with crackers.

 

 

 

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