"Hunger is the best sauce in the world."--Cervantes

Calico Beans Recipe

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This recipe for Calico Beans, by , is from The Hanus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Heidi McKeown
Added: Monday, November 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. ground beef
1/2 lb. bacon (cubed)
1/2 c. onion (chopped)
2 - 15 oz. cans butter beans
2 - 15 oz. cans pork-n-beans
2 - 15 oz. cans red kidney beans
1 tsp. mustard (use more if desired)
2 tsp. vinegar
1/2 c. ketchup (use more if desired)
1 c. brown sugar

Directions:
Directions:
Preheat oven to 350. Brown ground beef, bacon and onions together. Drain fat.

Mix together with rest of ingredients and bake in 9x13 pan uncovered for 40 minutes.

Personal Notes:
Personal Notes:
Drain a little (but not all) of the liquid from the cans of beans.

 

 

 

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