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Butter milk Recipe

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This recipe for Butter milk, by , is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vickie Branom
Added: Monday, November 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 c.water
1 c. nonfat dry milk.
1/2 c. buttermilk
pinch salt

Directions:
Directions:
Combine water & milk.
Stir to dissolve.
Stir in buttermilk & salt.
Let stand at room temp. over night. ( 10-12 hours )
Stir until smooth . Chill before serving.
Keep in a covered container in the refrigerator.

 

 

 

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