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Dip Recipe

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This recipe for Dip, by , is from The McElmury Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diane McElmury
Added: Sunday, November 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sour cream with chives
1 cup mayonnaise
1 package Knorr Swiss Vegetable Soup mix
1 cup shredded cheddar cheese
1 can water chestnuts, chopped
1 8 oz chopped broccoli or spinach

Directions:
Directions:
Mix all ingredients together and refrigerate. Serve with a round loaf of bread with the center scooped out. When ready to serve, put the dip into the center and serve with chucks of bread around on the platter.

 

 

 

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