"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Honey Nut Ladder Loaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Honey Nut Ladder Loaf, by , is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vickie Branom
Added: Sunday, November 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 1/4 c. flour ( set 1 c. aside)
1 T. sugar
1 t. salt
1 pkg. yeast
1 c. hot water
1 T. softened butter

Filling:
1/2 c. sliced almonds
1/2 c. chopped dates
1/2 c.flaked coconut
2 T. honey
2 T. butter
1/2t cinnamon

Directions:
Directions:
In a bowl mix:
2 1/4 c.flour,sugar,salt,& yeast.
Stir in hot water & butter.
Mix in reserved flour to make a soft paste.
Knead 4 min. Let raise. When double punch down and roll dough into 14x18 " rectangle.
Set on cookie sheet & spread filling down the middle of dough.
Cut 1 " wide strips to center to filling.
Place sheet over a pan of hot water on counter for 15 min.
Bake @375 20 Min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

110W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!