"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Sorry, Deer Recipe

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This recipe for Sorry, Deer, by , is from The Buhler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evie Berge
Added: Sunday, November 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 egg
1/2 c. milk
1 T. cooking oil
1 T. dish detergent
1 gal. water

Directions:
Directions:
Beat egg and milk together; add oil and detergent. Add mixture to water and shake well. Store in covered gallon container. Apply to plants, using a sray bottle, every 2 weeks.

 

 

 

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