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Marinated Vegetables Recipe

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This recipe for Marinated Vegetables, by , is from Everybody Eats: Recipes from the Hartshorn, Jackson, Gomer, and Atkins Families, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Peerman Jackson
Added: Thursday, May 26, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 bunch broccoli
2 packages fresh mushrooms
1 package brussel sprouts (optional)
1 can artichoke pieces
2 bottle Zesty Italian Dressing

Directions:
Directions:
Cook brussel sprouts until tender. Cook mushrooms about 2 minutes or until tender. Do not cook broccoli or artichoke hearts. Place all in a large bowl and pour dressing over the top. Stir and refrigerate overnight. Drain the dressing and serve.
Note: Do not use Light dressing as it will gel.)

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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