"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chocolate No Bake Cookies Recipe

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This recipe for Chocolate No Bake Cookies, by , is from The McElmury Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diane McElmury
Added: Saturday, November 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 cups oatmeal
1 cup coconut
1/2 cup cocoa
1 teaspoon vanilla
2 cups sugar
1/2 cup milk
1/2 cup butter
1 teaspoons salt
1/2 cup peanut butter

Directions:
Directions:
Heat the white sugar, butter and milk just to boiling point. Remove from stove and add the peanut butter and cocoa. Stir until mixed. Add the oatmeal and coconut. Drop by a teaspoon on waxed paper. Or use a ice cream scoop for a larger cookie.

Personal Notes:
Personal Notes:
This is a favorite of Christine McCall and Dale Olson. Dale has been known not to share "his" cookies.

 

 

 

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