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Tator Tot Hot Dish Recipe

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This recipe for Tator Tot Hot Dish, by , is from The McElmury Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diane McElmury
Added: Saturday, November 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pound hamburger
1 can cream of mushroom soup
1 can cream of celery soup
1 large can mushrooms
1 package frozen mixed vegetables
1 package tator tots
1 chopped onion
3/4 soup can milk

Directions:
Directions:
Brown hamburger and onion. Mix the two cans of soup with the milk. Pour over the hamburger, tator tots, and vegetables in a casserole dish. Bake at 350 for 45 minutes.

Preparation Time:
Preparation Time:
20 minutes

 

 

 

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