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Strawberry Bread Recipe

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This recipe for Strawberry Bread, by , is from The Beavers Family Cookbook 2007 , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debran Beavers McClean
Added: Saturday, November 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 c. flour
1 tsp. soda
1/2 tsp salt
1 T cinnamon
2 c. sugar
3 eggs beaten
3/4 c. oil
2 (10-oz) package frozen strawberries (thawed)

Directions:
Directions:
Preheat oven to 350. Grease & flour 2 loaf pans. Combine 1st 5 ingredients & mix well. Combine eggs, oil, & strawberries. Add strawberry mixture to dry ingredients. Mix well. Bake in greased & floured loaf pans at 350 for 1 hour. Let stand in pan until cool.

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
1 hour, 30 minutes
Personal Notes:
Personal Notes:
Serve warm. Spread with cream cheese when served. Delicious!

 

 

 

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