"Do vegetarians eat animal crackers?"--Unknown

Apricot Cheese Ball Recipe

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This recipe for Apricot Cheese Ball, by , is from The Donovan Family Online Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ginny Larkin
Added: Saturday, November 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
2 tsp. sugar
2 Tbl. apricot preserves
12 dried apricots
1 tsp.vanilla
1/2 c. chpped nuts (cashews or pecans)

Directions:
Directions:
Mix all ingredients except nuts in food processor. Form into ball or log and refrigerate. Roll in nuts and serve with crackers.

Personal Notes:
Personal Notes:
Very easy and so-o-o-o good. This recipe is from my friend and neighbor Marie Allan.

 

 

 

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