"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Mounds Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mounds Bars, by , is from Our Fundraising Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandy Wittrock
Added: Friday, November 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c. crushed graham crackers
1/2 c. butter, melted
1/4 c. sugar
1 can sweetened condensed milk
2 cups coconut
1 - 12 oz. pkg. chocolate chips
2 T crunchy peanut butter

Directions:
Directions:
Mix crushed graham crackers, melted butter, and sugar. Pat in 9X13 pan. Bake at 350 for 11 minutes- no longer. Mix sweetened condensed milk and coconut while in oven. When out of oven, spread coconut mixture over graham crackers and return to oven for 18 minutes. Melt chocolate chips and peanut butter on low heat in microwave until creamy. Spread on bars when they come out of the oven. Cool before cutting. YUM!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

126W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!