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Rolled Pickles Recipe

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This recipe for Rolled Pickles, by , is from The Howell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcy Howell
Added: Wednesday, May 25, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 jar Claussen dill pickles
1 8 oz pkg cream cheese
2 pkgs dried beef (chipped beef)

Directions:
Directions:
Use paper towel to dry off pickles.
Smear cream cheese on whole pickles with fingers.
Roll up beef around pickles and slice.

Personal Notes:
Personal Notes:
Makes great red & green appetizer for Christmas.

 

 

 

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