"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Instant Spiced Tea Recipe

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This recipe for Instant Spiced Tea, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanette Fleming
Added: Thursday, November 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 large jar Tang (2 1/2 cups)
1 cup instant tea (with lemon and sugar)
1 cup sugar
2 teaspoons ground cinnamon
1 teaspoon ground allspice
1 teaspoon ground cloves

Directions:
Directions:
Mix all ingredients together. Store in air tight container. Use about 1 tablespoon per cup of hot water to prepare.

Number Of Servings:
Number Of Servings:
75 cups of tea
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Nice change from instant coffee. Great around the holidays and makes a good teacher or coworker gift when packaged in a decorative jar.

 

 

 

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