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Broccoli and Rice Casserole Recipe

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This recipe for Broccoli and Rice Casserole, by , is from Family "Favorites" Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barb Biggs
Added: Thursday, November 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 C. rice

1 pkg.(10-oz.) broccoli,chopped

1/2 jar (8-oz.) cheese whiz

1 can cream of mushroom soup

1/2 stick butter

1/3 C. chopped celery

1/3 C. chopped onion

Directions:
Directions:
Cook rice.

Cook broccoli and saute celery and onions in the butter.

Empty all ingredients into casserole and cook, covered, at 350 for 1 hr.

Number Of Servings:
Number Of Servings:
4

 

 

 

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