"Do vegetarians eat animal crackers?"--Unknown

Tater Tot Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tater Tot Casserole, by , is from The Hanus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephanie Poorman
Added: Wednesday, October 31, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 bag tater tots
1 block Velveeta cheese
2 lbs. hamburger
2 cans cream of mushroom soup
pepper

Directions:
Directions:
Brown hamburger and drain. Preheat oven to 375. Mix cream of mushroom soup and pepper with hamburger. Spread mixture into 9x13 baking dish. Top mixture with single layer of frozen tater tots until completely covered.

Slice strips of cheese to desired thickness, depending on how cheesy you want it, and cover tater tots with cheese. Cover dish with foil and bake for 20 minutes or until edges of cheese begin to brown.

Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

403W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!