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Fudgy Brownies Recipe

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This recipe for Fudgy Brownies, by , is from DARRINGTON DISHES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Rogers
Added: Tuesday, October 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 ounces unsweetened chocolate
1 teaspoon vanilla extract
(or 3/4 cup cocoa and 1/4 cup oil)
1 1/4 cups flour
2/3 cup shortening
1 teaspoon salt
2 cups sugar
1 cup nuts (optional)
4 eggs

Directions:
Directions:
Melt chocolate and shortening in a large saucepan over low heat. Remove from heat and mix in sugar, eggs (add one at a time and mix completely), and vanilla. Stir in remaining ingredients. Pour into a greased 9x13 pan and bake at 350 for 30 minutes.

 

 

 

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