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Stuffed Jalapeņos Recipe

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This recipe for Stuffed Jalapeņos, by , is from The Hanus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Kaiser
Added: Monday, October 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
15-20 jalapeņos, halved and seeded
1 bar cream cheese
1 c. Parmesan cheese
1 lb. sausage, cooked and drained

Directions:
Directions:
Combine cheeses and sausage together, and fill 1/2 of jalapeņo with mixture. Bake for 20 minutes or so. (I always like to broil for a second at the end.) Serve with ranch dressing.

 

 

 

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