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Buffalo Chicken Dip Recipe

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This recipe for Buffalo Chicken Dip, by , is from The Hanus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Kaiser
Added: Monday, October 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 large cans white meat chicken
1 c. "Light Done Right" ranch dressing
1 c. 2% shredded cheddar cheese
1 c. red hot sauce
8 oz. light cream cheese

Directions:
Directions:
Shred chicken w/fork, add rest of ingredients. Let everything melt together in a crock pot. Stir well.

Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Serve with tortilla chips and/or celery.

 

 

 

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