"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Apple Dumplings Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple Dumplings, by , is from My Three and Me, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
My Mother
Added: Monday, October 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
12 apples (peeled & cored) and into each apple place:
1 tsp. sugar
1 1/2 tsp. cinnamon
1 tsp. butter
Crust
2 cups flour
2 tsp. baking powder
1 tsp. salt
1/2 cup milk
Sauce:
1 1/2 cups sugar
1 1/2 cups water
1 tsp. cinnamon
1 tablespoon butter

Directions:
Directions:
Place apple in center of dough (roll out very thin)
place sugar, cinnamon and butter in each apple

Pull dough up over each apple and pinch dough together to completely cover apple.

Sauce:
Bring all ingredients except butter to a boil. Remove from heat, add butter and pour over dumplings.

Bake at 375 for 35 minutes
NOTE: These freeze well - omit the sauce and freeze - Do not thaw to cook!

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
Delicious!
Personal Notes:
Personal Notes:
I remember all three girls (at West Point, NY) helping make these treats. They were so proud when I served them to guests...everyone raved about them!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

332W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!