"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Chocolate Glaze GF Recipe

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This recipe for Chocolate Glaze GF, by , is from Eating Gluten Free with the Seitz Clan, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teresa (Seitz) Steinle
Added: Sunday, October 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. heavy cream
1/4 c. corn syrup
8 oz. bittersweet chocolate
1/2 tsp. vanilla

Directions:
Directions:
Cook cream, corn syrup, and chocolate in small saucepan over medium heat, stirring constantly until smooth. Stir in vanilla and set aside until slightly thickened about 30 minutes. Drizzle over cake or dessert.

Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Goes great over the Fudgey Tunnel Cake

 

 

 

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