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Crock Pot Smothered Steak Recipe

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This recipe for Crock Pot Smothered Steak, by , is from School Librarian's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Paintner
Added: Tuesday, May 24, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lb. round steak
1/3 c. flour
1 tsp. salt
1/4 tsp. pepper
1 large onion, sliced
1 green pepper, sliced
1 can tomatoes
1 4-oz. can mushrooms, drained
2 T. molasses
3 T. soy sauce
1 can French green beans, drained

Directions:
Directions:
Put cut-up steak, flour, salt and pepper in crock pot. Stir well to coat steak. Add all remaining ingredients. Cover and cook on high one hour, then turn to low for 3 hours. Serve over rice or baked potatoes.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
4 hours

 

 

 

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