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Skillet Pork Chops Recipe

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This recipe for Skillet Pork Chops, by , is from The Hanus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Destinie Larson
Added: Thursday, October 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 medium cut pork chops
1 large yellow onion, sliced
1 large green bell pepper, sliced
2 cans tomato soup, undiluted
salt and pepper

Directions:
Directions:
Brown pork chops on both sides in skillet on high. Reduce heat and add sliced onion and bell pepper. Pour tomato soup over top. Add salt and pepper to taste. Simmer until done.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
We like to serve them over mashed potatoes.

 

 

 

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