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Orange Slice Nut Bread Recipe

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This recipe for Orange Slice Nut Bread, by , is from Our Fundraising Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Maureen Wescott
Added: Thursday, October 25, 2007


1 cup orange slice candy, cut fine and
sprinkled with 1 tablespoon granulated sugar
1/4 cup butter
1/2 cup granulated sugar
1 egg
1/2 cup mashed bananas
2 1/2 cups sifted flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup pecans or English walnuts
1 cup milk

Mix all, and put into a greased loaf pan.
Bake at 350 degrees F for about one hour.
Let stand overnight before slicing. May be frozen.




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