"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Death By Chocolate Recipe

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This recipe for Death By Chocolate, by , is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maria Bowe Olsen
Added: Thursday, October 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
8 oz. sour cream
1/2 cup water
1/2 cup vegetable oil
1 box chocolate cake mix, any kind will work
1 small box chocolate instant pudding
12 oz. of semi-sweet chocolate chips
powdered sugar

Directions:
Directions:
Beat together the eggs, sour cream, water and oil. Add in the cake mix, instant pudding and chips. Pour mixture into a Bundt pan. Bake at 350 for 50 minutes. When cooled, sprinkle with powdered sugar.

 

 

 

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