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Creme de Menthe Cake Recipe

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This recipe for Creme de Menthe Cake, by , is from The Buhler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Irene Blohm
Added: Wednesday, October 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. white cake mix, using only egg whites
6 T. Creme de Menthe Liqueur, divided
1 can Hershey's fudge topping
1 8 oz. Cool Whip

Directions:
Directions:
Prepare cake mix according to directions. Add 3 T. Creme de Menthe to batter. Bake in greased 9" by 13" pan. Cool. Frost cake with 1 can Hershey's fudge topping. Add remaining 3 T. of Creme de Menthe to Cool Whip and spread over fudge topping. Refrigerate. Garnish with a cherry or nuts when serving.

 

 

 

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