"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
12 oz. spaghetti 1 lb. hamburger 1 jar (1 lb.-6oz.)spaghetti sauce 1/4 c. chopped onion 1 can mushroom soup 1 c. shredded cheese 1 c. milk 1 small carton cottage cheese 1/2 tsp. oregano 1/2 tsp. garlic powder
Cook spaghetti and drain. Brown beef with onion, garlic and oregano. Drain and add sauce, soup and milk and 1/2 cheese and stir. Add pasta and cottage cheese. Layer in deep pan and bake till bubbly about 40 min. ant 350º.
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