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Betty's Shrimp Recipe

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This recipe for Betty's Shrimp, by , is from The Steinman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Annette Steinman
Added: Sunday, October 21, 2007

Category:
Category:

Ingredients:  
Ingredients:  
5 lb shrimp sauted in butter
12 oz B&B mushrooms
4 Tbsp paprika
8 Tbsp soy sauce
2 large cartons sour cream
4 (5 oz) cans water chestnuts (sliced)
Artichokes
8 Tbsp flour

Directions:
Directions:
Bake 350 for 30 minutes.

 

 

 

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