"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Mango Cake Recipe

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This recipe for Mango Cake, by , is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Berta Chapa
Added: Sunday, October 21, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 c. peeled and mashed mango
2 c. sugar
2 eggs
2 c.flour
2 t. baking soda
1 c. chopped pecans
1 t. vanilla
8 oz. soft cream cheese
1/4 c. soft butter
2 1/4 c. sifted powdered sugar
1 t. vanilla

Directions:
Directions:
Combine first 3 ingredients in a bowl and mix. Stir in flour, soda, pecans, and vanilla. Pour into a greased and floured 13x9x2 baking pan, bake at 350 for 35-40 minutes. Cool. Combine remaining ingredients, mix well. Spread over top of cake. Cut into squares.

 

 

 

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