"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Pork Chops with Sauerkraut Recipe

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This recipe for Pork Chops with Sauerkraut, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Irish
Added: Thursday, October 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
8 pork chops
3 jars of sauerkraut
1 1/2 tbsp. light brown sugar
1 1/2 tbsp. white sugar
A pinch of salt

Directions:
Directions:
Brown pork chops, then layer 3/4 sauerkraut then pork chops, then rest of sauerkraut.

Number Of Servings:
Number Of Servings:
6 servings
Preparation Time:
Preparation Time:
Bake @ 350 for 30 to 45 minutes

 

 

 

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