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Seven Layer Bars Recipe

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This recipe for Seven Layer Bars, by , is from Family Favorites from the Albis and Caruso Homes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Albis
Added: Monday, October 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup unsalted butter
1 1/2 cups graham cracker crumbs
1 cup semisweet chocolate
1 cup butterscotch chips
1 cup chopped walnuts
1 14 oz. can sweetened condensed milk
1 1/3 cups shredded cocount

Directions:
Directions:
Preheat oven to 350 degrees. Place butter in 9 x 12 inch pan and melt in oven. Swirl to coat bottom and sides with butter. Spread graham cracker crumbs evenly over bottom of pan. Layer chocolate chips, butterscotch chips, and nuts over crumbs. Pour condensed milk over nuts. Sprinkle cocount over condensed milk. Bake until edges are golden brown, about 25 minutes. Let cool and then cut into squares.

Number Of Servings:
Number Of Servings:
36
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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