"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Beer Dip Recipe

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This recipe for Beer Dip, by , is from The Rogers' Girls Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margie & Arky Williams
Added: Sunday, October 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 8 oz pkg Cream Cheese, softened
1 1/3 cup beer or Non Alcohol beer
1 envelope ranch Salad Dressing
2 cups shredded cheddar cheese

Directions:
Directions:
In a large mixing bowl, beat the cream cheese, beer and dressing; mix until smooth. Stir in cheese.

Number Of Servings:
Number Of Servings:
makes 3 cups
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
Serve with pretzels or chips

 

 

 

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