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Chocolate Chess Pie Recipe

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This recipe for Chocolate Chess Pie, by , is from Our Fundraising Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nikki Calton
Added: Sunday, October 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 Cup of Sugar, 3 tbsp.. Cocoa Powder, 2 eggs, 1 small can of Pet Milk, 1/2 stick of butter, 1 tsp. vanilla, and your favorite Pie Crust ( i use Pillsbury)

Directions:
Directions:
Beat all ingredients together, then pour into your pie crust. Bake at 350 degrees ,checking often, until crust is a golden brown (at least an hour). Sometimes you might need to cover crust with tin foil if your middle is still liquid.

 

 

 

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