"Food is an important part of a balanced diet."--Fran Lebowitz

Cheese Log Recipe

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This recipe for Cheese Log, by , is from Our Fundraising Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marsha Stearman, GM 400 Operations Specialist, Corsicana, Texas
Added: Saturday, October 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 small jar green olives (Chopped)
1/2 lb Sharp cheese (Grated) or 1 large Pkg.
2 tbsp. chopped onion (Finely)
1 bell pepper (Chopped)
1 small jar pimentos
1 boiled egg (Shredded)
1 sleeve of saltine crackers (Crushed)
1/4 cup Helmann's Mayo
1/2 tsp. salt
1 cup chopped pecans

Directions:
Directions:
Mix all ingredients together except for the pecans.
Form in a ball or log shape, then roll into pecans and freeze. To Freeze: wrap log in wax paper then into foil and freeze. Pull out about 30 minutes before serving.. Great with toll house crackers.

 

 

 

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