"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Aunt Teresa's Chocolate Ribbon Recipe

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This recipe for Aunt Teresa's Chocolate Ribbon, by , is from Cooking With The Webers, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Weber
Added: Saturday, October 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
35 Oreo cookies, crushed finely
6 tbsp butter or margarine, melted
1 8 oz. package cream cheese, softened
3 tbsp. milk
1/4 c. sugar
3 c. milk
2 small pkgs chocolate instant pudding
Medium size Cool Whip, thawed

Directions:
Directions:
First, take the Oreo cookies and melted butter. Mix and pat into 9 x 13 pan and refrigerate 15 minutes.

Mix cream cheese, 3 tbsp milk and 1/4 c. sugar until creamy. Then add 1/2 tub of thawed Cool Whip. Pour over cooled Oreo crust.

Mix 3 c. milk and pudding mixes together and then, pour over the cream cheese layer. When set, spread rest of Cool Whip over the desert and garnish with leftover Oreo crumbs.

 

 

 

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