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Cream Cheese Coffee Cake Recipe

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This recipe for Cream Cheese Coffee Cake, by , is from Dixon Walmart Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Katie Kida
Added: Saturday, October 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 egg separated
2 packages crescent rolls
2 packages cream cheese
1 cup granulated sugar
1 1/2 tsp lemon juice or vanilla

Directions:
Directions:
Preheat oven to 350.
Separate egg, use yolk for cream cheese. Beat above ingredients.
Line bottom of greased 9x12 pan with cresent rolls. Spoon cream cheese mixture over top. Roll second tube over cheese mixture.

Topping

Beat egg white until frothy and brush over to of crescent rolls. Sprinkle 1/3 cup of cinnamon sugaron egg whites. Sprinkle on nuts. Press down slightly. Bake 35 minutes.

 

 

 

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