This recipe for White Chocolate Party Mix, by Vickie Giles, is from BREAKING BREAD,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 1/2 lb. white chocolate 2 tbsp. cooking oil 2 c. thin pretzel sticks 1 1/2 c. honey roasted peanuts
Cut white chocolate into pieces & melt. Stir in oil. Break pretzel sticks into small pieces and add to mixture. Stir and add peanuts. Spread over waxed paper baking sheet. Cool for 2 hours, break into pieces.
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