"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Best Ever Pasta Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Best Ever Pasta Salad, by , is from Feeding Cox's Army, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marci Beck
Added: Wednesday, October 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb rotini pasta
1 pkg. Hidden Valley Ranch Dressing/dip mix
1 1/2 cups mayonnaise
4-5 slices bacon
fresh veggies (tomato, cucumber, onion, broccoli, black or green olives, mushrooms)
1/2 c. shredded cheese (your favorite)

Directions:
Directions:
Cook and drain rotini according to package. Rinse all veggies to be used (your favorites) and cut into small pieces. Cook bacon until crisp. Drain, crumble and set aside. Combine mayonnaise and dip mix in large bown and mix well. Combine remaining ingredients except bacon and mix well. Crumble bacon and cheese on top, cover and chill for at least one hour.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

141W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!