"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Ham Sandwiches Recipe

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This recipe for Ham Sandwiches, by , is from Mixing Generations, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beverly Rich
Added: Wednesday, October 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Pepperidge Farm Party Rolls
Sandwich Ham
Swiss Cheese
1 tsp. Worchestire
3 Tbsp. mustard
1 onion
1 stick butter
2 tsp. poppy seed

Directions:
Directions:
Melt 1 stick of butter. Add 1 tsp. worchestire, 3 Tbsp. mustard, 1 onion finely chopped, and 2 tsp. of poppy seed to the melted butter. Cook until the onion becomes soft. Slice party rolls in half (lengthwise). Take a piece of sandwich ham and place on party roll. Next top with swiss cheese and then put a little of the butter mixture on top. When all done, place in a 350 degree oven for approximately 15 minutes or until the cheese gets soft.

 

 

 

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