"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Lemon Bars Deluxe (Kay Vishion) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lemon Bars Deluxe (Kay Vishion), by , is from Duncan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Duncan
Added: Tuesday, October 9, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c flour
1/2 c confectioners sugar
1 c butter
4 eggs
2 c sugar
1/3 c lemon juice
1/4 c flour
1/2 t baking powder

Directions:
Directions:
Sift 2 cups flour and confectioners sugar. Cut in butter until mixture clings together. Press into 13 x 9 x 2" baking pan. Bake at 350 for 20-25 minutes or until lightly brown.

Beat eggs, sugar, lemon juice. Sift 1/4 cup flour and baking powder. Stir into egg mixture. Pour over baked crust. Bake 350 for 25 minutes. Sprinkle with confectioners sugar. Cool. Cut into bars.

Number Of Servings:
Number Of Servings:
30 bars

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

71W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!