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DeElda's Sweet Relish Recipe

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This recipe for DeElda's Sweet Relish, by , is from Kathryn & Robert Elder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Madeline Roos
Added: Tuesday, October 9, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 quarts green ground tomatoes
1 quart ground onions
6 sweet peppers (red or green)

Grind all three together and drain. Pour boiling water over mixture and let set 5 minutes. Then drain.

Add:
1 quart vinegar
3 cups sugar
1/4 cup salt
3 T mustard seed
2 T turmeric
3 t celery seed

Directions:
Directions:
Boil 30 minutes. Have pint jars hot. Hot pack and should seal otherwise place in canner, after bringing to boil, cook for 5 minutes. Remove to cool.

Number Of Servings:
Number Of Servings:
7-8 pints
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
My favorite growing up condiment.

 

 

 

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