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Hash Brown Casserole Recipe

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This recipe for Hash Brown Casserole, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Long Dotson
Added: Monday, October 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
32 oz. frozen hash browns
1 stick butter
1 cn. cream of chicken soup
2 c. grated Cheddar Cheese
3 c. Corn Flakes (crushed)
1 stick butter

Directions:
Directions:
Mix the first four ingredients and put in 13x9" baking dish. Mix the last two ingredients, put on top of hash brown potato mixture. Bake at 350 for one hour.

 

 

 

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