"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Chicken and Dressing Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken and Dressing, by , is from The Bob Rogers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcela Rogers
Added: Monday, October 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 to 6 boneless, skinless chicken breasts.
1 can (10.75 oz.) cream of chicken soup, condensed
1/3 c. milk.
1 packeage (6 oz.) chicken-flavored stuffing mix.
1 2/3 cups water.

Directions:
Directions:
Place chicken in greased 4 1/2 to 6- quarts slow cooker. In a separate bowl, combine soup and milk, then pour over chicken. Combine stuffing mix and water. Spoon over chicken and soup mixture. Cover and cook on low heat 6-8 hours.

Number Of Servings:
Number Of Servings:
4-6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

190W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!