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Cheese Garlic Biscuits - Cheryl Scott Recipe

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This recipe for Cheese Garlic Biscuits - Cheryl Scott, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Meghan Brown
Added: Monday, October 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 C bisquick baking mix
2/3 C milk
3/4 to 1 C shredded cheddar cheese
1/4 C margarine - melted
1/4 tsp garlic powder
1/4 tsp garlic salt

Directions:
Directions:
Mix baking mix, milk, garlic powder and cheese until a soft dough forms. Beat vigoroulsy for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes at 350 or until golden brown. Mix margarine and garlic salt; brush over warm biscuits before removing from cookie sheet. Serve warm. Biscuits are like the ones at Red Lobster.

Number Of Servings:
Number Of Servings:
10 to 12
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
GOOD!!

 

 

 

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